February 11th thru 16th

What’s for dinner at Hoss’s Market & Rotisserie

 

We offer 4 dinner entrees every evening out of our hot case, plus our Fresh Seafood Specials, Prime Beef Steaks and our Rotisserie Chickens for take home, pick up or dine in.

 Our calendar is listed below.

Along with our fabulous meals, we offer:

HOSS’S  ROTISSERIE CHICKEN DINNER

Our  3 1⁄2-4lb. juicy herb Rotisserie Chicken and 2 pints of side dishes for just 15.99.
This tasty meal feeds 2-3 people.

Rotisserie Chicken  8.99

FRESH GREEN SALADS

Cobb Salad                 10.50
Caesar Salad              6.25

House Salad               6.50
Side dinner salad       4.50
Side Caesar Salad      4.50
Add Pulled Chicken  to any salad  2.50
Add Smoked Salmon to any salad   4.00

Dressings:  House – Balsamic Vinaigrette

Ranch, Blue Cheese, Raspberry Vinaigrette, Caesar, Thousand Island, Creamy Sweet Onion, Fat Free Sun Dried Tomato and Basil

 Scroll down for the Featured Salad of the Week

DESSERTS BY THE SLICE:  4.99 each

Carrot Cake
7 Layer Decadence Cake
Caramel Pecan Cake
Strawberry Cheesecake
Lemon Berry Mascarpone Cake
White Chocolate Raspberry Cheesecake
Banana Fosters Cheesecake

Peppermint Cheesecake

HOSS’S PRIME BEEF STEAKHOUSE

Enjoy our USDA Prime Beef, hand carved by our butcher’s daily. Perfectly grilled to order with our own blend of steak seasoning. Prime Beef Steakhouse Steaks without the Steakhouse Price! Available every night with our twice baked potato or any hot side dish.

– Filet Mignon: 7oz. – 21.99     10oz. – 25.99
– Ribeye Steak: 12oz. – 21.99
– Kansas City Strip Steak: 12oz – 21.99   16oz – 26.99

Kids Entrees:   4.99 each

Toasted Ravioli  (7)   with Marinara Sauce
Chicken Tenderloin Fingers  (3)
Half Sandwich:  Ham or Turkey

With your choice of apple sauce, French fries or vegetable

Call ahead and order- We will have your order waiting!
Curb side pickup – If you don’t have time to come in the Market, call ahead and we will bring your meal out to your car.

Hoss’s Market & Rotisserie (573) 815-9711

Our fresh seafood specials are always prepared to order; for perfect taste and quality, allow 7-10 minutes for preparation. We also are happy to prepare any Prime Beef Steak out of our Butcher Shop for you.
We can e-mail you our dinner specials for the week – go to our home page and request a weekly menu by receiving our e-news letter.

FOR OUR SANDWICH, SALAD AND BURGER MENU   

visit the MENU TAB on the top of the home page THEN CLICK ON RESTAURANT MENU on the drop down

DINNER MENU

 February 11th thru 16th

Hoss's Market Soups made by Hoss himself!

Seafood Andouille Gumbo

Italian Beef Noodle

Ham and Barley

Chipotle Chicken and Black Bean

 


Below is our weekly dinner schedule.  Dinners begin at 4:00pm each day.
Our daily hot lunch specials are not posted on line.

Featured Salad of the Week

Bistro STEAK SALAD – 12.99

  Grilled Top Sirloin Steak with Blue Cheese, Fried Onion Straws, Tomatoes and Red Pepper with Sweet Onion Dressing  

 

Monday February 11th    

Chicken Fried Chicken Breast with Mashed Potatoes, Gravy and Corn  11.99

Grilled Top Sirloin with Cabernet Mushrooms and Pasta Alfredo  12.99

Bronzed Pork Loin Medallions with Andouille Scallion Sauce, Spicy Dirty Rice  11.99

Grilled Balsamic Chicken Breast with Roasted Potatoes  10.99

Jumbo Shrimp (5) Bronzed, Grilled or Fried with cocktail sauce and choice of side  16.99

Tuesday February 12th      

Hoss’s Famous Chicken Enchiladas (3) with Spanish Rice  10.99

Double smoked Ham with Au Gratin Potatoes  9.99

Beef Tenderloin Tips Stroganoff with Parsley Pasta  12.99

Grilled Pork Chop with Pancetta Scallion sauce and Parsley New Potatoes  14.99

 

Wednesday – February 13th        

Market Meatloaf with Mashed Potatoes, Gravy and Green Beans  10.99

Chicken Breast Parmigiana with Pasta al fredo  11.99

Pepper Style Pork Chop with Scallions & Bacon Bits and Pepperjack Potatoes  14.99

Prime Beef and Veggie Kabob with Wild Rice Pilaf   12.99

Thursday – February 14th  VALENTINE’S DAY

Steak and Lobster Dinner for Two  79.95 per couple

2 Filet Mignons, One Jumbo Lobster Tail, Home-style Green Beans for Two, Two Twice Baked Potatoes, Caesar salad for 2, Rolls and 2 Chocolate Truffles

            Please call and reserve your pick up time.

Yankee Style Pot Roast with Roasted Root Vegetables  and Gravy  11.99

Breast of Chicken Saltimbocca (Prosciutto Ham and Sage Cream sauce) with Pasta Carbonara  12.99

Roasted Pork Loin with Apple Cider Thyme Sauce and Bacon Cheddar Mashed Potatoes  11.99

 

Friday – February 15th            

Steak and Lobster Dinner for Two  79.99 per couple

2 - 7oz. Filet Mignons, One Jumbo Lobster Tail, Home-style Green Beans for Two, Two Twice Baked Potatoes, Caesar salad for 2, Rolls and 2 Chocolate Truffles             Please call and reserve your pick up time.

Prime Beef Prime Rib with Horseradish Cream and Garlic Parmesan Smashed Potatoes        21.99

Grilled Pork Chop with Smoky Peach Whiskey Sauce and Cheesy Pasta  13.99

Breast of Chicken with Dijon Mushroom Sauce and Rice Pilaf    11.99

Grilled Prime Beef & Veggie Kabob with Parsley New Potatoes  12.99

 Jumbo Shrimp (5) Bronzed, Grilled or Fried with cocktail sauce and choice of side  16.99

Fresh Seafood Specials with choice of one hot case side dish- prepared to order To substitute Creamed Spinach add 1.00

Grilled Norwegian Salmon with Maple Chipotle Glaze 18.99

Pan Seared California Halibut Piccata  21.99

Bronzed Yellowfin Tuna with Smoky Peach Whiskey Sauce  20.99

Fish & chips:  Batter Fried Cod with French Fries  15.99

Pan Seared Jumbo Sea Scallops with Sesame Ginger Teriyaki Sauce  22.99

Saturday-  February 16th         Hours Open 10:00-4:00pm

Lunch served all day.

Grilled Beef & Veggie Kabob with Parsley New Potatoes   12.99

 Breast of Chicken Dijon with Rice Pilaf  11.99

 Hickory Smoked Ribs with Cheesy Pasta  9.99

 Prime Rib French Dip topped with saute onions, Swiss and au jus. 

With a sandwich side dish   10.99

Bistro STEAK SALAD – 12.99

  Grilled Top Sirloin Steak with Blue Cheese, Fried Onion Straws,  Tomato and Red Pepper with Sweet Onion Dressing  

We do cater on Saturday evenings for groups of 50 guests or more.